Snacking that is healthy and delicious – An unparalleled eating experience.
The appeal of new flavours can drive interest and engagement – innovating with new, exciting, unique, adventurous or ‘familiar with a twist’ flavours give brands a broad scope to engage with consumers.
“Nearly four in 10 UK, Irish, Polish and Italian consumers are looking for new foods/flavours to try all or most of the time.”
Mintel, Food and Drink Flavour Trends 2024
Pioneering
Flavours
We’ve consistently pioneered innovative flavour profiles, textures and techniques that have set new industry benchmarks to capture the taste buds of consumers.
In 1949 we introduced our first flavour – Smokehouse, and today Blue Diamond has more than 20 flavours plus seasonal offerings spanning across three product lines.
Along with providing worldwide recognition and confidence to food manufacturers and retailers, Blue Diamond is deeply committed to growing, operating and innovating in ways that produce a positive economic, social and environmental impact.