Inspiration for In-Demand Functional Formulations

Functional Foods Growth Series Learn how almonds can be used in functional formulations like:  Protein-Packed Smoothie Low-Carb Pizza Crust Creamy Frozen Custard Immune-supporting claims are potentially… [Read More]

June 5th, 2023
An black-rimmed white ceramic bowl filled with milk, cereal, blueberries, apple slices and almonds with an ornate silver spoon sticking out. Granola and blueberries are outside the bowl and all sitting on a painted wood surface.

Q&A: Consumer Interest in Functional Foods and Beverages

Functional Foods Growth Series Learn what consumers look for in functional ingredients, including:  What value they expect  How to address potential challenges when formulating Consumers’… [Read More]

June 5th, 2023

Identifying the Consumption Preferences of Today’s Global Consumers: What are They Craving?

Discover what health benefits global consumers are seeking, such as:  Energy & Strength Management  Improved Gut Health  Increased Immune Support Despite varying preferences for cultural… [Read More]

June 5th, 2023

Indulgent Value-Add Better-For-You Bakery Inspirations

Better-For-You Bakery Series Explore how to add nutritious value to better-for-you baked goods, like: Almond protein cookies  Almond flour cake  Double chocolate almond brownies  A recent study found that the consumer interest in… [Read More]

May 4th, 2023

Q&A: Baked Goodness with Blue Diamond

Better-For-You Bakery Series Learn about the demand for high-value food as we explore: What consumers desire out of baked goods How almonds bring value to premium treats… [Read More]

May 3rd, 2023

Exploring the Impact of Affordability on Consumer Purchase Decisions

Dive into how interest in affordability shapes the demand for valuable benefits, like:  Functional Nutrition Quality Ingredients Brand Transparency Dive into how interest in affordability… [Read More]

May 3rd, 2023