“Almond Ingredients”

Blue Diamond Almonds Crop Update – April 29th 2019

Early spring weather brought variable, but rising temperatures to California’s Central Valley, providing orchards in all areas with opportunity to dry out following the weeks… [Read More]

April 30th, 2019

Blue Diamond Almonds Market Update – April 12th 2019

Bill Morecraft Senior Vice President   The March Almond Board Position Report shows the 2018 crop harvest at 2.265 billion lbs., with receipts not moving… [Read More]

April 12th, 2019

Blue Diamond Almonds Crop Update – March 25th 2019

Orchards continue to turn green as leaves emerge while the last vestiges of bloom disappear. Tiny nutlets have begun to emerge from their protective jackets… [Read More]

March 25th, 2019

Blue Diamond Almonds Market Update – March 12th 2019

Bill Morecraft Senior Vice President   The February Almond Board position report held few surprises. The 2018 Crop harvest stands at 2.262 billion lbs and… [Read More]

March 12th, 2019

Blue Diamond Almonds Bloom Report – March 6th 2019

Stormy weather is rapidly moving bloom towards an abrupt end. In the northern and southern San Joaquin Valley Nonpareil, Monterey and California type pollinizers have… [Read More]

March 6th, 2019

Blue Diamond Almonds Bloom Report – March 1st 2019

Petal fall is accelerating in both the Northern and Southern San Joaquin Valley as bloom comes off its peak in most varieties. Nonpareil, Monterey, and… [Read More]

March 1st, 2019